Now accepting credit cards! ($10.00 minimum)
Daily Special Flavors Will Be Posted

Donuts: $1.50 (Each) / $8.00 (Half Dozen) / $16.00 (Dozen)

Rugula: $7.00 (Half Dozen)

Raisin Bars: $1.00 (Each) / $5.75 (Half Dozen) / $11.00 (Dozen)

Buns/Danishes: $3.00 each

Glazed Cronuts: $3.00

Filled Cronuts: $3.75

Cappuccino or Coffee: $2.50 (16oz)

Iced Coffee: $4.00 (20oz)

Sticky Buns: $6.50 (Large)

Walnut or Raisin Buns: $3.00

Bagels: $1.50 | with cream cheese $2.25

Cookies, cakes and pies available & will be posted on Facebook


Served and made fresh every day. We specialize in the following pastries:


Crullers & Cronuts


  • Cinnamon sugar
  • Glazed
  • Blueberry
  • Plain
  • Powdered

What’s a Cronut?

Cronut – a croissant-doughnut pastry invented by New York City pastry chef Dominique Ansel of Dominique Ansel Bakery. The pastry resembles a doughnut and is made from croissant-like dough which is either glazed or filled with flavored cream and fried in oil.


“Best donuts in the Lehigh Valley. I was on jury duty in Lehigh County and they brought these in every morning.”

Tanya Faust

“Never tasted amazing donuts like yours. I just got 2 pretzel glazed just now! Thanks!”

Jessica Lopez

“The very best donut in the Lehigh Valley!! Try them, you won’t be disappointed!”

Debra Englert

Best donuts in the Lehigh Valley area!

Terisma Schoch

5 stars! Enough said! So enjoyable!

Michael Bigmike Fehnel

These are the best donuts I’ve ever had!

Jennifer Berry

The best old fashioned donuts! Period!

Cindy Wagner Fisher

Contact Us

Please note this is not for placing orders, it is only for questions or reviews. Orders can be placed at the bakery 7 days a week, or by calling us at 610-439-9985!